MILKMAID Chocolate Muffins
10 Minutes
Preparation Time
25 Minutes
Cooking Time
15
Serving
You will need
- MILKMAID Small Tin (390g) 1nos
- Sugar 100g
- Vegetable Oil 150ml
- Egg 2nos
- Flour 300g
- Baking powder 1tsp
- Baking soda ½ tsp
- Cocoa powder 30g
- Vanilla 1tsp
Let’s make it
Step 1
Add MILKMAID and sugar into a bowl and beat.
Step 2
Add oil & eggs, then beat again. Add vanilla and mix well.
Step 3
Add baking powder, baking soda and cocoa powder into the flour and mix well.
Step 4
Sieve the flour into the MILKMAID batter and mix well.
Step 5
Pour the batter into the cupcake mould.
Bake it at 180°C for 20 minutes.
