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MILKMAID Christmas Seasonal Cake

Rating

50 Minutes

Preparation Time

35 Minutes

Cooking Time

10

Serving

You will need

  • MILKMAID 1 small tin
  • Flour 250g
  • Eggs 3
  • Butter (soft) 150g
  • Brown sugar 75g
  • Baking powder 1 tsp.
  • Cinnamon (ground) 1 tsp.
  • Ginger (ground) 1 tsp.
  • Nutmeg (ground) 1/2 tsp.
  • Cloves (ground) 1/2 tsp.
  • Mixed dried fruits 100g
  • Raisins (dark) 100g
  • Icing sugar 30g

Nutritional Information

  • Energy 467.2 kcal
  • Carbohydrate 66.3 g
  • Protein 9.2 g
  • Fat 19.5 g

Let’s make it

Step 1
Beat all the ingredients, except the dried fruits and raisins, for 5 minutes or until they change colour. Add the dried fruits and raisins and mix for 1 minute.
Step 2
Pour the mixture into a greased baking tin and bake in a preheated oven at 170°C for 35 minutes.
Step 3
Decorate the side with a red ribbon; cover the top with the icing sugar and garnish with a Christmas decoration.

Nutritional Facts

Dried fruits are rich in carbohydrates and low in fat. They are an excellent source of fiber, vitamins and minerals!