Let’s make it
Step 1
Preheat the oven to 180°C, grease a 4x6 inch cake tin, dust it with flour and keep aside.
Step 2
Mix milk, curd, chopped dates and keep aside. In a separate bowl, beat the butter and MILKMAID; add the flour, baking powder and bicarbonate of soda.
Step 3
Fold both mixtures together and beat well, adding the vanilla essence and chopped cashew nuts. Pour into the lined cake tin and bake for 25-30 minutes. Slice and serve.
Nutritional Facts
Dates are rich in dietary fiber and are packed with antioxidants that are essential for your immune system.