Eggless Banana Cake
20 Minutes
Preparation Time
30 Minutes
Cooking Time
12
Serving
You will need
- MILKMAID 1 small tin
- Bananas (Mashed) 5
- Curd 1 cup
- Butter (softened) 100g
- Flour 4 cups
- Baking powder 2 tsp.
- Soda bicarbonate 1 tsp.
- Vanilla essence 2 tsp.
Nutritional Information
- Energy : 386.8 kcal
- Carbohydrate : 56.9 g
- Protein : 9.3 g
- Fat : 21.0 g
Let’s make it
Step 1
Preheat the oven to 180°C. Grease a cake pan and dust with flour and keep aside.
Step 2
Beat together the butter and MILKMAID until creamy. Add the curd and whisk well.
Step 3
Sieve the flour, baking powder and soda bicarbonate well. Fold the flour into the MILKMAID mixture; add the mashed bananas and mix well. Then, add the vanilla essence and mix again
Step 4
Pour into the prepared cake pan and bake in a preheated oven for 25 to 30 minutes, till toothpick inserted comes out clean.
Step 5
Cool for 5 minutes and remove onto a serving dish. Slice and serve.
