MILKMAID Rich coconut fruit cake
40 Minutes
Preparation Time
0 Minutes
Cooking Time
12
Serving
You will need
- MILKMAID 1 small tin
- Coconuts 2
- Kithul Treacle 1 ½ cups
- Margarine 125g
- Flour 250g
- Baking Powder 1 tsp
- Semolina 200g
- Cherries 150g
- Cashews 150g
- Raisins 150g
- Dates 200g
- Fenugreek and Nutmeg powder
- Lime peels (Narrowly cut)
- Vanilla essence
- Pinch of Salt
- Eggs 2
Let’s make it
Step 1
Mix scraped coconut with treacle and heat to prepare panipol.
Step 2
Remove from the heat. Mix 2 tsp Vanilla and a pinch of salt and let the panipol cool.
Step 3
Sieve baking powder and flour.
Step 4
Heat Semolina under mild flame.
Step 5
Slice cherries, cashew and dates into thin pieces.
Step 6
Gradually mix the above with flour and the panipol mixture. Thereafter, add margarine and chopped fruits.
Step 7
Add fried semolina, beaten eggs, MILKMAID and lime peels to the mixture.
Step 8
Line the cake tray with a baking/ oil paper and grease the paper. Pour the mixture to the baking tray and bake in 150⁰C for one hour or until it hardens.
