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MILKMAID Orange Citrus Tart

Rating

45 Minutes

Preparation Time

45 Minutes

Cooling Time

10

Serving

You will need

  • Tart base:
  • Flour 150g
  • Sugar 100g
  • Butter 50g
  • Egg 1
  • Vanilla ½ tsp
  • Filling:
  • MILKMAID 120ml
  • Egg yolks 1 ½
  • Orange juice 40ml
  • Flour 30g
  • Orange Zest 1 tsp

Let’s make it

Step 1
Beat butter, sugar, vanilla and salt by using an electric mixer.
Step 2
Mix flour into butter mixture to make a smooth dough. Press the dough into a 9 inch tart pan and refrigerate for 30 minutes.
Filling:
Step 1
Whisk sugar, eggs, orange zest, orange juice and flour in a bowl until smooth.
Step 2
Pour orange filling into crust. Pre-heat the oven to 175°C and bake until the filling is set for about 20 minutes.
Step 3
Cool completely and refrigerate before serving.