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MILO Bavarois

Rating
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15 Minutes

Preparation Time

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0 Minutes

Cooking Time

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12

Serving

You will need

  • MILKMAID (dissolved in 2 cups of water) 1 small tin
  • Eggs (separated) 4
  • MILO powder 60g
  • Gelatine (unflavoured) 20g
  • Whipping cream (garnishing) 200ml

Nutritional Information

  • Energy : 248.9 kcal
  • Carbohydrate : 27.6 g
  • Protein : 6.4 g
  • Fat : 12.6 g

Let’s make it

Step 1
Cream egg yolks until almost white. Boil the MILKMAID mix in a heavy-bottomed pan; whisk in yolks and MILO powder.
Step 2
Return to a low fire and stir continuously with a wooden spoon until the mixture coats the back of the spoon but do not boil. Remove from fire.
Step 3
Dissolve gelatine in a small amount of hot water; stir into the mixture. Leave in a cool place until almost set.
Step 4
Fold in lightly beaten cream and stiffly beaten whites. Pour into a very lightly greased mould. Refrigerate to set.
Step 5
Turn out onto a plate; decorate with whipped cream and grated chocolate.

Nutritional Facts

Eggs contain many vitamins and minerals that are an essential part of a healthy, balanced diet. They are also an excellent source of proteins.

Sanduni

It was so creamy with the milkmaid in it. and combination of milkmaid and milo goes perfect.

Prasad

Heavenly..!

Nujba

Yumy

Fathima

Super

Fathima

Best

Fathima

Yummy

Fathima

Delicious

Charith

Yummy

Charith

Yummy

Nayanathara

Really good and yummy

Dayathree

කන්න ආස රස කැමක්

Rifna

Just one word:YUM!😋

Charith

So Delicious Highly Recommended

Fathima

Superb 👌

Dayathree

Wow. Very good & delicious recipi

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