MILKMAID French Toast
15 Minutes
Preparation Time
0 Minutes
Cooking Time
16
Serving
You will need
- MILKMAID 4 tbsp.
- Eggs 3
- Water 3 tbsp
- Vanilla Essence 1/2 tsp.
- Slices of Bread 8
Nutritional Information
- Energy : 73.3 kcal
- Carbohydrate : 9.8 g
- Protein : 2.8 g
- Fat : 2.5 g
Let’s make it
Step 1
Beat the eggs slightly. Add water and MILKMAID to the eggs and whisk well. Add the vanilla essence to the mixture.
Step 2
Trim the crusts from the bread slices and cut each slice into halves. Dip the slices of bread into the egg mixture.
Step 3
Carefully place the bread in the pan and cook the bread over moderate heat for about 4 minutes on each side, until golden brown.
Step 4
Serve the French toast with butter & MILKMAID, or honey.
