Tiramisu
25 Minutes
Preparation Time
0 Minutes
Cooking Time
12
Serving
You will need
- MILKMAID 1 small tin
- Sugar 100g
- Mascarpone cheese or Cream cheese 300g
- Egg yolks 10
- Whipping cream 650ml
- Vanilla 15ml
- Gelatine 30g
Nutritional Information
- Energy : 364 kcal
- Carbohydrate : 43.4 g
- Protein : 5.6 g
- Fat : 8.3 g
Let’s make it
Step 1
Beat MILKMAID, sugar & cream cheese until it gives a creamy texture
Step 2
Add egg yolks, 2 at a time
Step 3
Lightly beat the whipping cream & fold in to the mixture
Step 4
Add melted gelatine to the mixture & add vanilla essence
Step 5
Put in to a mould & refrigerate
