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Vanilla Fiesta

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20 Minutes

Preparation Time

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6 Hours

Cooling Time

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You will need

  • MILKMAID 1 small tin
  • Gelatin unflavored 10g
  • Cold water 1 cup
  • Light cream 2 cup
  • Vanilla essence 1 tbsp.

Nutritional Information

  • Energy 320 kcal
  • Carbohydrate 30.6 g
  • Protein 5.6 g
  • Fat 19.1 g

Let’s make it

Step 1
Soak gelatin in 1/4 cup water and dissolve over a pan of hot water.
Step 2
Mix in all remaining ingredients blend well. Turn into a baking pan freeze to a firm mush (approx. 1 hour). Break into pieces and beat until smooth. Return to pan cover with foil and freeze until firm
Step 3
Serve with hot fudge sauce or caramel sauce.

Nutritional Facts

Gelatin is a great source of dietary collagen and supports skin, hair and nail growth

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