MILKMAID Coffee Cake
Beat Butter and sugar. Add eggs one at a time and beat well.
Add MILKMAID (50g) in thin stream and beat.
Sift flour and baking powder. Fold sifted flour to the above mixture.
Mix warm water with Nescafe and MILKMAID and add this to the above mixture. Next, add Vanilla and mix well.
Bake at 170°C for 25 - 30 minutes.