The perfect way to satisfy
those weekend cravings
Easy to make & easy to satisfy!
This Nutty delicacy is sure
to leave you craving for more
Give your tastebuds a treat
with these heavenly cookies
Looks like a rainbow and
tastes like heaven
A divine sweet treat
you’re going to love!
Cardmom Tea10 MIN 1
Sesame Aluwa0 MIN 20
In a saucepan, mix Milkmaid, water and sugar and cook until thick. Then add the stewed pineapple and ginger preserve. Cook for a few more minutes until the water evaporates.
Add 60g of sesame, cardamoms and vanilla. Cook until ball-like consistency is formed.
Take the pan off the fire and spread the mixture on a flat board/plate. Sprinkle the rest of the sesame seeds on top and roll out.
Cut into diamond shaped pieces.
Cookie & Cream Truffles15 MIN 20
Separate the cream center from the chocolate cookies, and set aside. Crush the chocolate cookies and set aside.
In a pot over low heat, melt the butter, MILKMAID and cream centers, stirring continuously until you can see the bottom of the pot for 2-3 seconds when dragging a spatula through.
Pour onto a greased plate, then chill for 1 hour.
Shape and roll the chilled mixture into balls. Roll the balls in the crushed chocolate cookies.