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Coconut cake

30 Minutes

Preparation Time

0 Minutes

Cooking Time

15

Serving

You will need

  • MILKMAID 150ml
  • Eggs 2
  • Icing sugar 250g
  • Milk 60ml
  • Flour 80g
  • Baking powder 1 tbsp
  • Coconut milk 75ml
  • Desiccated coconut 160g
  • Vanilla 1 tsp
  • spices ½ tsp

Let’s make it

Step 1
Mix eggs, MILKMAID, coconut milk and milk. Do not use an electric beater.
Step 2
Add icing sugar, flour, desiccated coconut, vanilla and spices and mix well.
Step 3
Line a 1.5kg cake tray and pour the mixture.
Step 4
Bake in 170°C for 45-50 minutes.