Pineapple toffee
TOTAL TIME
40 MIN
PREP
40MIN
COOK
0MIN
SERVINGS
35
NUTRITIONAL INFORMATION
Energy :
92 kcal
Carbohydrate :
17.4 g
Protein :
1.12 g
Fat :
1.9 g
NUTRITIONAL FACTS
Pineapples are an excellent source of Vitamin C and other essential vitamins and minerals such as Vitamin B complex and potassium.
INGREDIENTS
MILKMAID
1 large tin
Sugar
300g
Stewed pineapple
150g
Water
½ tin
Butter/ Margarine
3 tbs
DIRECTIONS
Step 1
In a saucepan mix MILKMAID, sugar, butter and water; cook on a low fire, add vanilla essences and stewed pineapple.
Step 2
Spread evenly onto a greased board.
Step 3
Cut into desired shapes before it hardens.
