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Fruit & Nut toffee

Rating

40 Minutes

Preparation Time

40 Minutes

Cooking Time

40

Serving

You will need

  • MILKMAID 1 large tin
  • Sugar 450g
  • Butter 25g
  • Sultanas or raisins 100g
  • Water 75ml
  • Vanilla 1 tsp
  • Cashew Nuts 340g
  • Cocoa 20g

Let’s make it

Step 1
Cook Sugar, MILKMAID and water, stirring till sugar dissolves. Then add butter and continue cooking till mixture thickens.
Step 2
Mix in the cashew nuts, sultanas and vanilla, few minutes before removing from heat. Stir the mixture for about 2 or 3 minutes
Step 3
Pour into a buttered tray, leave to set and cut. (Half the quantity of ingredients cab be used to make 30 pieces.)