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MILKMAID Payasam

Rating

30 Minutes

Preparation Time

0 Minutes

Cooking Time

15

Serving

You will need

  • MILKMAID 390g
  • Sago 150g
  • Vermicelli 50g
  • Water 1000ml
  • Cardamom 1/2tsp
  • Cashew 15g
  • Raisins 15g

Let’s make it

Step 1
Add the sago and vermicelli into warm water and allow to cook.
Step 2
Next, add MILKAMID and mix well.
Step 3
Finally add the raisins, cashew and cardamom and mix it well and serve warm.