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MILKMAID Aluwa

Rating
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15 Minutes

Preparation Time

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15 Minutes

Cooking Time

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30

Serving

You will need

  • Milkmaid 390g
  • Sugar 500g
  • Roasted Rice flour 750g
  • Ground cardamom 2g
  • Water 225ml
  • Pinch of salt

Let’s make it

Step 1
In a saucepan mix MILKMAID, sugar, salt, water and cardamom cook on low fire, stirring constantly until it boils.
Step 2
Remove from the fire and stir continuously for about a minute.
Step 3
Add roasted rice flour little by little until you get the right consistency. Do not add all the rice flour at once.
Step 4
Spread evenly onto a rice flour dusted board and cut in about 30 minutes.
Step 5
Do not separate from the tray until it sets well. Once separated from the tray, let it dry for few hours.

Sinali

It was okay

Himashi

Sweet and tasty

Prasad

must try for change recipe...

Iresha

Eassy recipe & it's Yummy..❤️ Thank you..❤️?

Shamla

Tastes better

Shamla

Tastes better

udayangani

It's taste milk aluwa. So delicious. My favorite method prepared aluwa.. thank you so much milkmaid ❤️

Kumari

Best.. it's yummy ❤️😋

Miran charuka

Milkmaid aluwa is best

Miran charuka

Super ❤️🥰👌

Nujba

Good all season

Chamali

Super

Chathura

Super aluva make with milkmaid

Fathima

Best

Fathima

Yummy

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