MILKMAID Milkrice
45 Minutes
Preparation Time
45 Minutes
Cooking Time
40
Serving
You will need
- MILKMAID 1 Small Tin
- Raw Rice 2 Cups
- Green Gram 1 Cup
- Water 6 Cups
- Margarine 2 tbsp
- Jaggery, crushed 50
- Coconut Milk 1 ½ Cups
- Plums 50g
- Cashews, chopped 50g
- Salt 1 tsp
- Vanilla 1 tsp
Let’s make it
Step 1
Wash the rice and pre-soaked green gram and boil it in a saucepan with salt, water and margarine, until cooked.
Step 2
Mix the jaggery with coconut milk and mix in the MILKMAID. Add this to the cooked rice followed by the plums, cashews and vanilla.
Step 3
Put the mixture into a flat dish and flatten it evenly, cut into pieces and serve.
