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MILKMAID Kesari

Rating
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10 Minutes

Preparation Time

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15 Minutes

Cooking Time

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16

Serving

You will need

  • Ghee 400g
  • Cashew 25g
  • Raisins 25g
  • MILKMAID 390g
  • Water 300ml
  • Rose Water 1 tsp
  • Semolina 320g
  • Cardamom powder 1 tsp
  • Turmeric powder 2 tsp

Nutritional Information

  • Calories 391Kcal
  • Carbohydrates 30g
  • Protein 4.7g
  • Fats 28g
  • Saturated Fats 16g
  • Fiber 1g
  • Sodium 25mg
  • Calcium 2.3mg
  • Pottasium 68mg
  • Iron(mg) 0.265mg

Let’s make it

Step 1
Add ghee in to a pan and fry the cashew and raisins until golden brown.
Step 2
Next, add ghee into another pan and add the semolina and cook until it’s absorbed.
Step 3
In a separate bowl, mix MILKMAID, water and rosewater and add to the pot of semolina. Next, add kesari/turmeric and cardamom powder cook until it well until combined.
Step 4
Finally, add the fried cashew and raisins and mix well.
Step 5
Put this mixture into a dish and flatten it and cut into desired shapes and serve.

Prasad

Heavenly..!

Miran charuka

Love it

Miran charuka

Super

Nujba

Tasty

Rifna

Just one word: YUM! 😋❤️

Ruzna

Tasty

Deepa

නියම ඉන්දියන් කැමක් මෙච්චර රසට කැම්වේ මිල්ක්මේඩ් නිසා

Fathima

Yummy

Fathima

Delicious

Fathima

Best

Fathima

Best

Fathima

Best

Charith

Best recipe

Nayanathara

Best recipe

Nadeeka priyadarshani

Excellent, Amazing, Super ❤️👌👌

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