Let’s make it
Add milk powder, flour & baking powder into a bowl & mix well.
Thereafter, add milkmaid, ghee oil and cardamom powder into the above mixture & mix well.
Then, make balls from the mixture.
Heat oil & fry Gulab Jamun balls until those turn into golden brown.
Add sugar, water, rose water, cardamom powder & lime slices into a pan.
Then boil it until sugar gets melted.
Once the syrup is thick, remove lemon slices.
Finally, add Gulab Jamun into the above syrup.