Let’s make it
Mix MILKMAID, cooking cream, cocoa powder and vanilla well. Keep aside for 10-15 minutes to chill.
Divide the mixture into popsicle molds and insert Popsicle sticks.
Freeze the pops until frozen solid, at least 4 hours or until set.
Serving Tip : Drizzle MILKMAID Choco Topping before serving for a more chocolatey experience!