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Stuffed Dates

Rating

20 Minutes

Preparation Time

0 Minutes

Cooking Time

30

Serving

You will need

  • MILKMAID 1 small tin
  • Almonds 400g
  • Icing sugar 300g
  • Rose water 1 1/2 tbsp
  • Dried dates 1 1/4 kg
  • Almonds (boiled and skinned) 200g
  • Cashew nuts 200g

Nutritional Information

  • Energy 368 kcal
  • Carbohydrate 59 g
  • Protein 3.5 g
  • Fat 12.4 g

Let’s make it

Step 1
Mix the almond powder gently with icing sugar, rose water and MILKMAID (avoid over mixing or else the dough becomes oily) for an almond paste.
Step 2
Cut each piece of date at one side lengthwise and remove the seed. Stuff it with 2 pieces of almond or 3 pieces of cashew.
Step 3
Take a small piece of the almond paste already prepared, roll it with your hand to give it an oval shape and put it inside the date.

Nutritional Facts

Almonds are an excellent source of Vitamin E and antioxidants that help to boost your immune system and fight diseas