No Bake Chocolate Tart
15 Minutes
Preparation Time
0 Minutes
Cooking Time
10
Serving
You will need
- Milkmaid Small Tin
- Chocolate 400g
- Butter 20g
- Chocolate Biscuits 200g
- Butter 100g
- Melted chocolate 100g
Let’s make it
Step 1
Crush chocolate biscuit and add melted butter and mix it well.
Step 2
Put it into a tart mould and flatten into the shape of the tart mould.
Step 3
Add MILKMAID in to a pan and add butter when it is warm then add chopped chocolate and mix it well until it has a silky texture
Step 4
Then add above chocolate mixture in to the pre-prepared tart mould and keep it in the chiller.
Step 5
Add melted chocolate layer and garnish with chopped cashew before serving.