Sweet Waffles
15 Minutes
Preparation Time
0 Minutes
Cooking Time
6
Serving
You will need
- MILKMAID 1 small tin
- Eggs 3 (large)
- Flour 2 cups
- Water 3/4 cup
- Vegetable oil 1/2 cup
- Baking powder 4 tsp.
- Salt 1/2 tsp.
- Vanilla extract 1/2 tsp.
Nutritional Information
- Energy : 426 kcal
- Carbohydrate : 51.7 g
- Protein : 9.6 g
- Fat : 20.3 g
Let’s make it
Step 1
Heat the waffle iron according to the manufacturer's directions.
Step 2
Beat the eggs with a whisk in a large bowl for about 2 minutes or until fluffy. Blend in the flour, MILKMAID, water, vegetable oil, baking powder, salt and vanilla, mixing until the batter is smooth.
Step 3
Coat the waffle iron with the non-stick cooking spray. Pour 2/3rd cup of the batter onto the center of the hot waffle iron and close the lid. Bake for about 5 minutes or until the steaming stops. Use a fork to remove the waffle. Repeat with the remaining batter.
