Quick Brownies
30 Minutes
Preparation Time
25 Minutes
Cooking Time
16
Serving
You will need
- MILKMAID 1 small tin
- Plain biscuits (Crumbs) 150g
- Chocolate chips 255g
- Unsalted Butter (melted) 65g
Nutritional Information
- Energy 226.0 kcal
- Carbohydrate 30.8 g
- Protein 3.1 g
- Fat 11.3 g
Let’s make it
Step 1
Butter a square baking pan and line it with baking paper. Butter the baking paper too.
Step 2
Blend the melted unsalted butter with MILKMAID. Mix in the plain biscuit crumbs and chocolate chips. Scrape the dough into the pan and spread it evenly with a fork or spatula.
Step 3
Bake the mixture on the center rack until the brownies are golden and slightly puffy (approx. 25 minutes).
Step 4
Let them cool well, then slice and wrap them.
