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60 Minutes

Preparation Time

0 Minutes

Cooking Time



You will need

  • MILKMAID 75g
  • Flour 1kg
  • Salt 15g
  • Yeast 30g
  • Sugar 250g
  • Egg 1
  • Butter 75g
  • Sultanas 80g
  • Water 400ml

Let’s make it

Step 1
Mix the dry ingredients and water without butter, 125g sugar, egg and sultanas and mix until you get a dough.
Step 2
Add the balance butter, sugar, egg and MILKMAID to the dough and mix again.
Step 3
Add Sultanas and mix. Let the dough rest for 20 minutes or until rise.
Step 4
Divide the dough into 40g pieces and make desired shapes.
Step 5
Allow it to rest for 20 minutes or until its risen.
Step 6
Bake in 200°C for 15 minutes.