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Florentine Slices

Rating

25 Minutes

Preparation Time

0 Minutes

Cooking Time

12

Serving

You will need

  • MILKMAID 450g
  • Corn flakes 125g
  • Lemon zest 1 tbs
  • Sultana 140g
  • Almonds 145g
  • Glazed Cherries 140g
  • Mixed peel 140g

Let’s make it

Step 1
Combine the cornflakes, lemon zest, sultanas, almonds, glace cherries, mixed peel and MILKMAID in a bowl.
Step 2
Press into a 23cm × 33cm greased tin, lined with baking paper and bake in 180°c for 15 minutes.