MILKMAID Frosted Cookies
25 Minutes
Preparation Time
15 Minutes
Cooking Time
Serving
You will need
- Flour 350g
- Baking Powder 1tsp
- Egg 1
- Salt 1tsp
- MILKMAID 390g
- Butter or Margarine 150g
- Vanilla Essence 1tsp
- Sugar Icing
- Icing Sugar 250g
- Cornflour 3tbs
- Hot Water 50ml
- Colouring ½ tsp
Let’s make it
Step 1
Add flour and butter to a bowl and beat with a hand mixture.
Step 2
Add baking powder, salt, and the egg and beat again.
Step 3
Add MILKMAID little by little to the mix till you get a dough.
Step 4
Let rest in the refrigerator. After 30 minutes, layer the dough on a wooden board and cut into shapes with a cookie cutter.
Step 5
Bake at 180˚C for 15 minutes.
Sugar Icing
1
Add icing sugar into a deep bowl. Add cornflour. Combine while adding hot water little by little, until thick.
2
Add into two bowls and mix with pink and blue colouring separately.
3
Decorate the MILKMAID cookie with icing sugar.
