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MILKMAID Chocolate Pudding

TOTAL TIME
0 MIN
PREP 20MIN
COOK 0MIN
SERVINGS 8
icon INGREDIENTS
MILKMAID
390g
MILKMAID Chocolate Topping 
200ml
Fresh Milk
200ml
Gelatin
30g
Hot water
50ml
icon DIRECTIONS

Step 1

Mix gelatin in hot water until dissolved. 

Step 2

Add MILKMAID , MILKMAID Chocolate topping, gelatin mix and fresh milk to a blender and blend well.

Step 3

Pour the mixture into a mould. Allow it to set in the refrigerator for 4 hours. 

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