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Jelly Pudding

Rating
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15 Minutes

Preparation Time

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0 Minutes

Cooking Time

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8

Serving

You will need

  • MILKMAID 390g
  • Jelly crystals 2 packets
  • Fresh cream 400ml
  • Gelatine 1 tbsp

Nutritional Information

  • Energy : 146.9 kcal
  • Carbohydrate : 15.8 g
  • Protein : 2.3 g
  • Fat : 8.2 g

Let’s make it

Step 1
Prepare the jelly as per pack instructions. Keep in the freezer until the jelly begins to set at the sides.
Step 2
In a pot, add the fresh cream and pour in the MILKMAID. Whisk this mixture together on low heat.
Step 3
Add the prepared jelly to the pot and whisk well. Next, mix in the gelatine.
Step 4
Pour the mixture into a wet mould. Allow it to set in the refrigerator and serve chilled.

Nutritional Facts

Cream has a high fat content – consume in moderate portions!

Shashikani

Tasty

Sandy

Easy & Delicious ☝️

Himashi

Usual food in my home

Prasad

delicious...

Hasaranga

Best birthday treat ever. Simply love it!!

Hiruni

Best jelly pudding recipe ?

Iresha

Love it..❤️

Piumi

easy to make

upali

අවශ්‍ය ද්‍රව්‍ය - මිල්ක්මේඩ් 1,ජෙලි පැකට් 2 (වර්ණ 2),උණු හා ඇල් ජලය,ජෙලටින් / ‍ඉතා උසස් ආකාරයට හැදුනා ගොඩක් රසයි,thank milkmaid

Harshani

Very tasty recipe

Harshani

Very tasty recipe

Harshani

Very tasty recipe

Diluksha

Came out so well

Sanduni

Just woowww!!!!

Ruzna

Ready to serve

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