Let’s make it
Step 1
Add butter, sugar, icing sugar and beat well on medium speed until soft.
Step 2
Next, add the MILKMAID and vanilla essence and mix well
Step 3
Add the flour in batches making sure to mix well in between each batch.
Step 4
Next, add the sprinkles and mix until well incorporated
Step 5
Roll the cookie dough into a log and refrigerate for 2-3 hours
Step 6
Cut half inch slices from the cookie dough and lay the cookies in a tray and top with more sprinkles
Step 7
Bake the cookies at 160°C for 15 minutes.
Step 8
For the glaze, mix icing sugar with the hot water until smooth.
Step 9
After the baked cookies are cooled, top with the glaze and garnish with more sprinkles and serve.