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MILKMAID Gulab Jamun

Rating
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20 Minutes

Preparation Time

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20 Minutes

Cooking Time

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12

Serving

You will need

  • Milkmaid 150g
  • Flour 100g
  • Milk powder 200g
  • Baking powder 2tsp
  • Cardamom 1/2 tsp
  • Ghee 6tbsp
  • Sugar 200g
  • Water 400ml
  • Lemon slices
  • Cardamom Powder 1tsp
  • Rose water 2tsp

Let’s make it

Step 1
Add milk powder, flour & baking powder into a bowl & mix well.
Step 2
Thereafter, add milkmaid, ghee oil and cardamom powder into the above mixture & mix well.
Step 3
Then, make balls from the mixture.
Step 4
Heat oil & fry Gulab Jamun balls until those turn into golden brown.
How to make sugar syrup
Step 1
Add sugar, water, rose water, cardamom powder & lime slices into a pan.
Step 2
Then boil it until sugar gets melted.
Step 3
Once the syrup is thick, remove lemon slices.
Step 4
Finally, add Gulab Jamun into the above syrup.

FAQ Section

It is advised to use Baking powder when preparing Gulab Jamun.

You can use Milk powder along with a little bit of All purpose flour when preparing Gulab Jamun

You can use Milk powder along with a little bit of All purpose flour when preparing Gulab Jamun

Aysha

I used to make for every eid festival. Very easy to make and all in family loves it.

Himashi

I love indian sweets

Z.H.F.

Amazing Recipe it came very well

Prasad

one of the Delicious Indian sweet

Farzy

It my specal

Iresha

Wow it's amazing..?? Love this recipe ..❤️

Shakira

its really awesome...??

Nawshad

Hmmmmm yummy i love this very much

Sanduni

This recipe is much more easier than the other ones

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