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MILKMAID Marble Toffee

TOTAL TIME
30 MIN
PREP 30MIN
COOK 0MIN
SERVINGS 35
icon INGREDIENTS
MILKMAID
1 Large Tin
Sugar
250g
Water
½ Tin
Butter
20g
Melted Chocolate
150g
Vanilla
2 tsp
Cashews
75g
icon DIRECTIONS

Step 1

In a saucepan mix MILKMAID, sugar and water and cook on low fire stirring constantly until the mixture leaves the pan.

Step 2

Add vanilla, butter and cashews and mix well. Finally, add melted chocolate and swirl it around the mixture a few times to create a marble effect.

Step 3

Grease the tray with butter and swirl melted chocolate.

Step 4

Spread evenly onto the greased tray and swirl the remaining melted chocolate on the mixture.

Step 4

Cut into desired shapes before it hardens and serve.

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