Let’s make it
Add 3 tbsp. of sugar into a small pan and add the 2 tbsp. of water. Melt the sugar till golden brown. Butter the baking tray and pour the caramel in and let it dry.
Spread butter on the slices of bread and cut in to 4.
Mix the MILKMAID, eggs and milk.
Line a layer of bread on a baking tray (preferably 8x6 inch tray) add some Plums and a layer of the mixed MILKMAID (use a Table spoon to pour the mixture make sure your cover is very thin) do this method till the bread is over.
Pour the last mixture of the MILKMAID on top and bake in a pre-heated oven 150°C for 30 – 40 minutes till the top is golden brown.
You may decorate with cashew nuts. Cool it and serve.