Mango Pudding
20 Minutes
Preparation Time
0 Minutes
Cooking Time
6
Serving
You will need
- MILKMAID 1 small tin
- Cream 200g
- Mango puree 2 cups
- Corn flour ½ cup
- Water 3 cups
- Sugar 2 tbsp.
- Vanilla essence 1 tsp.
- Fresh fruits As per needed
- Chopped nuts for garnishing
Let’s make it
Step 1
Add MILKMAID, cream, mango puree, Corn flour, sugar, water & vanilla to a pan & stir well. Bring to boil till thick
Step 2
Cut fresh fruits & place in jars. Pour mango pudding & garnish with nuts. Refrigerate before serving.