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Fruit mould

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20 Minutes

Preparation Time

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0 Minutes

Cooking Time

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You will need

  • MILKMAID 1 tin
  • Orange jelly 100g
  • Water 150ml
  • Gelatine 1 tbsp
  • Cashew nuts 50g
  • Sultana 50g
  • Mango, cut into cubes 50g
  • Pineapple, cut into cubes 50g

Let’s make it

Step 1
Dissolve jelly in 150 ml boiling water. Add gelatin and mix well.
Step 2
Cool to room temperature and then whisk in the MILKMAID.
Step 3
Add the fruits, cashews, sultana and mix well.Then put in a bowl and refrigerate until set.

Nutritional Facts

Fruits such as mangoes and pineapples are excellent sources of Vitamin C and high in fiber.


Heavenly! half of the mix I added chocolate powder as Orange goes well...topped only with pineapple as not much of a Mango fan

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