Fruit Sherbert
20 Minutes
Preparation Time
0 Minutes
Cooking Time
5
Serving
You will need
- MILKMAID 1 small tin
- Lemon juice 30ml
- Butter (melted) 30g
- Egg whites 2
- Fruit of your choice, skinned and pureed (approx. 400-500ml)
Nutritional Information
- Energy : 377 kcal
- Carbohydrate : 60.6 g
- Protein : 7.22 g
- Fat : 11.12 g
Let’s make it
Step 1
Blend the MILKMAID with lemon juice and butter. Add pureed fruit, pour into a bowl and chill
Step 2
Whisk egg whites until very stiff and fold into the chilled mixture. Pour into a refrigerator tray and half freeze.
Step 3
Remove from tray and beat until smooth