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Carrot Halwa

TOTAL TIME
40 MIN
PREP 40MIN
COOK 0MIN
SERVINGS 0
NUTRITIONAL INFORMATION
Energy :
298.9 kcal
Carbohydrate :
41.4 g
Protein :
7.0 g
Fat :
10.4 g
NUTRITIONAL FACTS

Carrots are packed with Vitamin A which are great to enhance your eye-sight. They are also rich in fiber, Vitamin K and other essential vitamins and minerals.

icon INGREDIENTS
MILKMAID
1 small tin
Milk
5 cups
Carrots grated
750g
Sugar or to taste
1-2 tbsp.
Ghee
2 tsp
Cashew nuts/Raisins (optional)
50g
Cardamom pods (crushed)
5
icon DIRECTIONS

Step 1

In a thick-bottomed pan, mix carrots and milk and bring to a boil. Cook on low fire, stirring occasionally till milk dries up.

Step 2

Add MILKMAID, sugar, cashew nuts, raisins, ghee and crushed cardamom pods.

Step 3

Cook on low fire till dry, (approx. 30 to 40 minutes) stirring occasionally. Serve to a bowl. Keep chilled.

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