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MILKMAID Butter Cake

Rating

20 Minutes

Preparation Time

20 Minutes

Cooking Time

10

Serving

You will need

  • MILKMAID 50g
  • Butter 250g
  • Sugar 200g
  • Eggs 4
  • Flour 280g
  • Baking Powder 5g
  • Vanilla 1 tsp
  • Milk – MILKMAID 12.5 ml and Water 12.5 ml

Let’s make it

Step 1
Beat Butter and sugar. Add eggs one at a time and beat well.
Step 2
Add MILKMAID (50g) in thin stream and beat.
Step 3
Sift flour and baking powder. Fold sifted flour to the above mixture, at the same time add the MILKMAID milk. Add Vanilla.
Step 4
Bake at 170°c for 25 - 30 minutes